"Eliminating water shortages depends on a global attempt to raise water productivity similar to the effort launched a half-century ago to raise land productivity, an initiative that has nearly tripled the world grain yield per hectare." –Lester R. Brown, World Facing Huge New Challenge on Food Front in Plan B 3.0: Mobilizing to Save Civilization
Chapter 1. Entering a New World: The Nature of the New World
We recently entered a new century, but we are also entering a new world, one where the collisions between our demands and the earth’s capacity to satisfy them are becoming daily events. It may be another crop-withering heat wave, another village abandoned because of invading sand dunes, or another aquifer pumped dry. If we do not act quickly to reverse the trends, these seemingly isolated events will come more and more frequently, accumulating and combining to determine our future.
Resources that accumulated over eons of geological time are being consumed in a single human lifespan. We are crossing natural thresholds that we cannot see and violating deadlines that we do not recognize. These deadlines, determined by nature, are not politically negotiable.
Nature has many thresholds that we discover only when it is too late. In our fast-forward world, we learn that we have crossed them only after the fact, leaving little time to adjust. For example, when we exceed the sustainable catch of a fishery, the stocks begin to shrink. Once this threshold is crossed, we have a limited time in which to back off and lighten the catch. If we fail to meet this deadline, breeding populations shrink to where the fishery is no longer viable, and it collapses.
We know from earlier civilizations that the lead indicators of economic decline were environmental, not economic. The trees went first, then the soil, and finally the civilization itself. To archeologists, the sequence is all too familiar.
Our situation today is far more challenging because in addition to shrinking forests and eroding soils, we must deal with falling water tables, more frequent crop-withering heat waves, collapsing fisheries, expanding deserts, deteriorating rangelands, dying coral reefs, melting glaciers, rising seas, more-powerful storms, disappearing species, and, soon, shrinking oil supplies. Although these ecologically destructive trends have been evident for some time, and some have been reversed at the national level, not one has been reversed at the global level.
The bottom line is that the world is in what ecologists call an “overshoot-and-collapse” mode. Demand has exceeded the sustainable yield of natural systems at the local level countless times in the past. Now, for the first time, it is doing so at the global level. Forests are shrinking for the world as a whole. Fishery collapses are widespread. Grasslands are deteriorating on every continent. Water tables are falling in many countries. Carbon dioxide (CO 2) emissions exceed CO 2 fixation everywhere.
In 2002, a team of scientists led by Mathis Wackernagel, who now heads the Global Footprint Network, concluded that humanity’s collective demands first surpassed the earth’s regenerative capacity around 1980. Their study, published by the U.S. National Academy of Sciences, estimated that global demands in 1999 exceeded that capacity by 20 percent. The gap, growing by 1 percent or so a year, is now much wider. We are meeting current demands by consuming the earth’s natural assets, setting the stage for decline and collapse. 2
In a rather ingenious approach to calculating the human physical presence on the planet, Paul MacCready, the founder and Chairman of AeroVironment and designer of the first solar-powered aircraft, has calculated the weight of all vertebrates on the land and in the air. He notes that when agriculture began, humans, their livestock, and pets together accounted for less than 0.1 percent of the total. Today, he estimates, this group accounts for 98 percent of the earth’s total vertebrate biomass, leaving only 2 percent for the wild portion, the latter including all the deer, wildebeests, elephants, great cats, birds, small mammals, and so forth. 3
Ecologists are intimately familiar with the overshoot-and-collapse phenomenon. One of their favorite examples began in 1944, when the Coast Guard introduced 29 reindeer on remote St. Matthew Island in the Bering Sea to serve as the backup food source for the 19 men operating a station there. After World War II ended a year later, the base was closed and the men left the island. When U.S. Fish and Wildlife Service biologist David Kline visited St. Matthew in 1957, he discovered a thriving population of 1,350 reindeer feeding on the four-inch-thick mat of lichen that covered the 332-square-kilometer (128-square-mile) island. In the absence of any predators, the population was exploding. By 1963, it had reached 6,000. He returned to St. Matthew in 1966 and discovered an island strewn with reindeer skeletons and not much lichen. Only 42 of the reindeer survived: 41 females and 1 not entirely healthy male. There were no fawns. By 1980 or so, the remaining reindeer had died off. 4
Like the deer on St. Matthew Island, we too are overconsuming our natural resources. Overshoot leads sometimes to decline and sometimes to a complete collapse. It is not always clear which it will be. In the former, a remnant of the population or economic activity survives in a resource-depleted environment. For example, as the environmental resource base of Easter Island in the South Pacific deteriorated, its population declined from a peak of 20,000 several centuries ago to today’s population of fewer than 4,000. In contrast, the 500-year-old Norse settlement in Greenland collapsed during the 1400s, disappearing entirely in the face of environmental adversity. 5
As of 2005, some 42 countries have populations that are stable or declining slightly in size as a result of falling birth rates. But now for the first time ever, demographers are projecting population declines in some countries because of rising death rates, among them Botswana, Lesotho, Namibia, and Swaziland. In the absence of an accelerated shift to smaller families, this list of countries is likely to grow much longer in the years immediately ahead. 6
The most recent mid-level U.N. demographic projections show world population increasing from 6.1 billion in 2000 to 9.1 billion in 2050. But such an increase seems highly unlikely, considering the deterioration in life-support systems now under way in much of the world. Will we not reach 9.1 billion because we quickly eradicate global poverty and lower birth rates? Or because we fail to do so and death rates begin to rise, as they are already doing in many African countries? We thus face two urgent major challenges: restructuring the global economy and stabilizing world population. 7
Even as the economy’s environmental support systems are deteriorating, the world is pumping oil with reckless abandon. Leading geologists now think oil production may soon peak and turn downward. This collision between the ever-growing demand for oil and the earth’s finite resources is but the latest in a long series of collisions. Although no one knows exactly when oil production will peak, supply is already lagging behind demand, driving prices upward. 8
In this new world, the price of oil begins to set the price of food, not so much because of rising fuel costs for farmers and food processors but more because almost everything we eat can be converted into fuel for cars. In this new world of high oil prices, supermarkets and service stations will compete in commodity markets for basic food commodities such as wheat, corn, soybeans, and sugarcane. Wheat going into the market can be converted into bread for supermarkets or ethanol for service stations. Soybean oil can go onto supermarket shelves or it can go to service stations to be used as diesel fuel. In effect, owners of the world’s 800 million cars will be competing for food resources with the 1.2 billion people living on less than $1 a day. 9
Faced with a seemingly insatiable demand for automotive fuel, farmers will want to clear more and more of the remaining tropical forests to produce sugarcane, oil palms, and other high-yielding fuel crops. Already, billions of dollars of private capital are moving into this effort. In effect, the rising price of oil is generating a massive new threat to the earth’s biological diversity.
As the demand for farm commodities climbs, it is shifting the focus of international trade concerns from the traditional goal of assured access to markets to one of assured access to supplies. Countries heavily dependent on imported grain for food are beginning to worry that buyers for fuel distilleries may outbid them for supplies. As oil security deteriorates, so, too, will food security.
As the role of oil recedes, the process of globalization will be reversed in fundamental ways. As the world turned to oil during the last century, the energy economy became increasingly globalized, with the world depending heavily on a handful of countries in the Middle East for energy supplies. Now as the world turns to wind, solar cells, and geothermal energy in this century, we are witnessing the localization of the world energy economy.
The globalization of the world food economy will also be reversed, as the higher price of oil raises the cost of transporting food internationally. In response, food production and consumption will become much more localized, leading to diets based more on locally produced food and seasonal availability.
The world is facing the emergence of a geopolitics of scarcity, which is already highly visible in the efforts by China, India, and other developing countries to ensure their access to oil supplies. In the future, the issue will be who gets access to not only Middle Eastern oil but also Brazilian ethanol and North American grain. Pressures on land and water resources, already excessive in most of the world, will intensify further as the demand for biofuels climbs. This geopolitics of scarcity is an early manifestation of civilization in an overshoot-and-collapse mode, much like the one that emerged among the Mayan cities competing for food in that civilization’s waning years. 10
You do not need to be an ecologist to see that if recent environmental trends continue, the global economy eventually will come crashing down. It is not knowledge that we lack. At issue is whether national governments can stabilize population and restructure the economy before time runs out. Looking at what is happening in China helps us to see the urgency of acting quickly.
2. Mathis Wackernagel et al., “Tracking the Ecological Overshoot of the Human Economy,” Proceedings of the National Academy of Sciences, vol. 99, no. 14 (9 July 2002), pp. 9,266–71.
3. Paul B. MacCready, AeroVironment Inc., letter to author, 19 April 2005.
4. Ned Rozell and Dan Chay, “St. Matthew Island: Overshoot & Collapse,” Energy Bulletin, 23 November 2003.
5. Diamond, op. cit. note 1, pp. 90, 248–76; “Población Total, Por Sexo E Indice de Masculinidad, Según División Político Administrativa y Area Urbana-Rural,” table in Chile Instituto Nacional de Estadísticas, Resultados Generales Censo 2002 (Santiago, Chile: 2003).
6. United Nations, World Population Prospects: The 2004 Revision (New York: 2005); Population Reference Bureau, 2005 World Population Data Sheet, wall chart (Washington, DC: August 2005); Population Reference Bureau, 2004 World Population Data Sheet, wall chart (Washington, DC: August 2004).
7. United Nations, op. cit. note 6.
8. See Chapter 2 for further discussion of peak oil.
9. Car fleet includes passenger cars and commercial vehicles, many of which are light trucks and sport utility vehicles used for personal use, from Ward’s Communications, Ward’s World Motor Vehicle Data 2004 (Southfield, MI: 2004), p. 238; population living on less than $1 a day in World Bank, World Development Report 2005 (New York: Oxford University Press, 2004).
10. Diamond, op. cit. note 1, pp. 90, 248–76.
Copyright © 2006 Earth Policy Institute