Print: 
Email
“[Brown’s] ability to make a complicated subject accessible to the general reader is remarkable...” –Katherine Salant, Washington Post
United Press International’s Editor Emeritus writes ‘Walker’s World: The U.S., China and food’January 17, 2011
Martin Walker, Editor Emeritus of United Press International, writes 'Walker's World: The U.S., China, and food.' Posted January 17, 2011.
