"World on Edge details the vice closing around us: a quadruple squeeze of global warming and shortages in food, water and energy. Then it explains the path out—and how little time we have left to take that path. Got anything more important to read than that?" —Peter Goldmark, former head of the Port authority of New York and New Jersey, President of the Rockefeller Foundation, and CEO of the International Herald Tribune
As drought and high temperatures continue to devastate much of the country's corn and soybean crops, the USDA reports that food prices will continue to rise at least into 2013. On July 24, Lester Brown and NPR senior business editor Marilyn Geewax discussed the rising cost of food on NPR's Talk of the Nation.