We can cut carbon emissions by one third by replacing fossil fuels with renewable energy sources for electricity and heat production." –Lester R. Brown, Janet Larsen, Jonathan G. Dorn, and Frances Moore, Time for Plan B: Cutting Carbon Emissions 80 Percent by 2020
Population growth, rising affluence, water shortages and climate change are combining to create unprecedented pressure on the world’s food supply. “We have yet to grasp what climate change means in terms of food security,” says Lester Brown. “We’re looking at changes on a scale we haven’t seen yet.” Get the full report here.